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What Does Half Board Mean in Hotels?

    Many travellers compare different board packages when booking their trips every year. counting on the hotel, they need lean options like breakfast only, or richer choices like half board and full board.
    Half boards consists of breakfast and dinner or breakfast and lunch (according to guests preferences). In both lunch and dinner, drinks aren’t included.

    What is half board?

    Half board: The convenient, flexible option

    A half board package includes two meals. Breakfast is one of the meals. Lunch or dinner are the other two meals. Dinner is commonest , but many hotels are flexible if guests ask to modify to a midday meal. Most properties will even offer a take-out option for those on an extended outing.

    Buffets are often served as half board meals. Sometimes lunch and dinner are within the sort of a group menu with two options for every course. Breakfast generally includes drinks (e.g. coffee, tea, and juice). For other meals, guests usually buy drinks separately or book a package.

    Why might guests choose half board?

    Half board is sweet for guests who leave the hotel during the day and return for dinner within the evening. If someone doesn’t want to stay trying to find new restaurants, or nearby options are limited, half board works well, too.

    Guests who know they don’t have an outsized appetite and may survive without three meals had best with half board. However, if they are doing choose an additional meal, they could find yourself paying comparatively high rates.

    With half board, hotels offers some flexibility. you’ll create a snack menu for guests who get peckish during the afternoon but don’t need a full meal. this is often an excellent chance to drive extra revenue for your hotel while catering to your guest’s needs. Also consider offering different drinks packages to travel with meals, like soft drinks, light alcohol, or cocktail options.

    Half board vs full board: what is the difference?

    The first inns resembling the hotels we all know today popped up around Europe within the 11th and 12th centuries. They offered room and board, meaning an area to sleep and eat. consistent with some sources, the term “board” mentioned the physical board that served as a table to serve a meal on. Despite our dining setup having become more refined, our hotels now offer different types of board options, but this traditional terminology has persisted.

    Read more: How to Start Hotel Business in 2022

    Hotels still believe bookable dining packages for his or her guests for 2 reasons. They manage operations and costs more effectively by offering them. Second, it allows them to supply flexible and relevant options to their guests. for instance , city hotels most ordinarily offer bed and breakfast, or room-only deals. Resorts add a couple of more options like half board (HB), full board (FB), and all-inclusive (AI).

    Full board: Covering all the bases

    What is full board?

    Buffets are usually served for breakfast, lunch, and dinner as part of full board. If hotels have multiple restaurants, they’re generally not included, or guests need to pay to dine a-la-carte. like half board, drinks are usually only a part of the deal for breakfast. One drink may be included for lunch and dinner. All drinks can also be ordered a-la-carte or as packages in other cases. If your guests are happening each day trip, allow them to urge their meals packed as a courtesy service.

    Why might guests choose full board?

    Full board is particularly popular among leisure guests who want to remain and relax at the hotel the entire day. Most mid- and upscale beach hotels and secluded resorts offer this feature . Knowing that meals are covered and there’ll be few extra charges (usually only drinks) is a plus for guests. However, they risk paying for a service they don’t use if they don’t want all meals a day .

    Again, hotels are often flexible here. Allow people to require meals to travel or allow them to transfer “meal credit” to your specialty restaurants. To drive extra revenue, consider beverage packages if your full board option does not include drinks.