This neighbourhood restaurant, which joined the competitive fine dining scene in the Downtown Arts District in early 2022, is a newer addition to LA's burgeoning French culinary scene.
As soon as you step into the gleaming new Fairmont Century Plaza, you'll be transported to the City of Lights.
Chefs Walter and Margarita Manzke (Republique) unveiled this bright, Parisian-inspired café in a warm and bustling venue off Pico Blvd. in the middle of the epidemic.
This experimental tasting concept from chefs Walter and Margarita Manzke is housed above their new-ish Bicyclette Bistro.
From Michelin-trained chef Dean Yasharian, who formerly worked at Bar Boulud in New York and London, expect traditional French cuisine as well as French-Californian adaptations.
Westwood hasn't seen a neighbourhood hot spot exactly like this one in a long time, having opened just ahead of the pandemic in January 2020.
At this beautiful, multilevel restaurant noted for its rooftop bar and excellent views, tuck into one of the mismatched garden seats.